Dr. Fredrick Jacobs (known as Dr. J, The Counselor), the influential CEO Celebrity’s Soul Food® recently shared about the launch of the first national and fastest growing soul food franchise in America.
“Celebrity’s Soul Food is currently in an expansion phase in North America”, says Dr. Jacobs. In partnership with United Franchise Group, we have set a 200-location rollout goal. To date, more than 24 franchisee partners have signed on to grow brand presence across the U.S., Canada, and Mexico. More than 30 units are actively under development,” he adds.
Taja Jacobs, chief sustainability officer shares about Celebrity’s Soul Food signature menu. She says, “We are featuring local flavors and specialties serving up soul food prepared from scratch and utilizing high-quality ingredients.”
The dishes vary from classic favorites such as Fried Chicken, Shrimp & Grits, Cornmeal-Dusted Catfish, and Braised Oxtails to innovative twists such as Gold-Dusted Chicken Wings, Jerked Jackfruit Pineapple Bowls, Barbeque Glazed Alligator Ribs, and Red Velvet Chicken & Waffles.
The company spearheaded by Celebrity’s CEO Dr. Fredrick Jacobs serves up soul food at its finest and pairs it with high-level customer service that aims to make every guest feel like a VIP.
“Celebrity’s Soul Food has had the fortune of serving a broad range of customers, including numerous celebrities through our executive catering service,” said Dr. Fredrick Jacobs, CEO of Celebrity’s Soul Food. “We wanted to combine the elevated culinary experience of fine dining with the convenience and ease of casual dining. Guests have the opportunity to enjoy high quality soul food and great service without breaking the bank or breaking out their formal wear.”